New cooking and entrepreneurship school ‘MISKA’.
On 19 November, at an event organised by FIDA, ICCO Cooperation and CASM in Intibucá, Honduras, the new cooking and entrepreneurship school ‘MISKA’ was presented, which will benefit a total of 560 young Hondurans in 3 years, providing them with technical training in gastronomy with a focus on healthy eating, revaluation of rural areas, employment generation and entrepreneurship.
